Korean BBQ pork ribs
Pork ribs, garlic, ginger slices, scallion, white sesame, barbecue sauce, honey
1. Wash scallion and cut into sections. The garlic beat over the skin. Rinse the ginger and slice the skin. Wash and dry pork ribs.Mix all marinade ingredients well in small bowl
2. Take a large clip-on bag and place it into the pork ribs, marinate and other ingredients. Shake gently and refrigerate for 1 day to add flavour to the pork ribs.
3. Place marinated pork ribs and spice in the baking sheet. Bake for about 15 to 20 minutes. Sprinkle with white sesame decoration will be completed!
QCSEIKO easy clean barbecue grill: (Exploration model)
Barbecue grill product link: https://www.qcseikobbq.com/bbq-grill/portable-grill-exploration-model.html